Martello
Coffee ORIGIN VIRGIN FOREST BUGINDA - 10 pods
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- Customer Review 4,8 out of 5
100% Arabica beans from Africa. Ethiopia, as the birthplace of the best café varieties, offers high quality and a variety of flavors.
The secret of this hand-picked jungle café from the Michiti forest is a long-lasting and unforgettable aromatic nut mocha note.
Details & FAQ
Taste & Brewing Recommendation
Taste & Brewing Recommendation
Compatibility
Compatibility
Origin & Roasting
Origin & Roasting
Ingredients
Ingredients
Premium quality at a fair price
What our customers say about Martello
I'm very satisfied—the coffee tastes excellent and the price-performance ratio is perfect.
The ordering process in the online shop was simple and straightforward; everything went smoothly.
Finally, good coffee for home without overpriced café prices – top quality, aroma stays fresh for a long time.
I particularly like the variety of varieties and the fact that new products are regularly introduced.
I was surprised at how quickly the delivery arrived – I will definitely stay loyal to Martello.
Quality at fair prices
For over 15 years, Martello has stood for premium coffee at a fair price.
Our patented capsules preserve over 900 flavors – for barista-quality coffee at home, every day.
WHY MARTELLO?
Premium beans – hand-picked and gently roasted using a drum roasting process.
Barista quality at home – perfect espresso or lungo at the touch of a button.
Sustainable – UTZ-certified raw materials, responsibly grown.
Simple & fast – full aroma development, always fresh.
The perfect system
Martello offers a complete, coordinated system with Martello capsule machines and Martello capsules. This is the prerequisite for preparing the perfect espresso, lungo, cappuccino, tea, etc.
The freshly ground coffee or carefully selected tea is packed into the capsule in seconds and hermetically sealed. This optimally protects the diverse aromas and guarantees a consistently fresh coffee and tea experience. Thanks to the airtight capsule, the aromas are protected in the capsule for several years.
You will be delighted by the ease of use and the consistently consistent aroma, whether coffee or tea.
THE POD
Our new, multi-patented capsule is extremely stable and consists of a special high-tech plastic that has the ability to retain aromas in the capsule and prevent air from entering.
Through a combination of the specially designed capsule in conjunction with our Martello capsule machines, the aromas characteristic of the coffee are extracted in the optimal water flow as a perfectly coordinated system.
The Coffee
Only a good starting product can ultimately result in an optimal taste in the cup. Our selection therefore begins with the best raw materials. In tropical rainforest regions at the equator level, the fruits of the popular Arabica and Robusta beans are plowed by hand using the “picking” method.
The coffee cherries, freshly harvested in the jungle, are spread out on the net, turned regularly and sun-dried. The fruit skin is then separated from the coffee cherry by machine, and what remains is the coffee bean. The optimal mix is selected from these coffee beans and roasted individually for each type of coffee using years of experience in order to create an enjoyable and intense coffee for you.