Martello
Martello Café Tassen Bundle
Mit dem Martello Café-Tassen-Set genießt Du Deinen Kaffee stilvoll und mit vollem Aroma. Die Tassen aus hochwertiger Keramik fassen 220 ml und eignen sich perfekt für Espresso, Caffè Crema oder einen kleinen Cappuccino.
Durch das schmal zulaufende Design liegen die Tassen nicht nur gut in der Hand, sondern halten Deinen Kaffee dank der hervorragenden Wärmespeicherfähigkeit auch länger warm – so kannst Du jeden Schluck entspannt genießen. Die passenden Untertassen sorgen für eine elegante Präsentation und einen sicheren Stand.
Deine Vorteile auf einen Blick:
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Hochwertige Keramik mit sehr guter Wärmespeicherung
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220 ml Fassungsvermögen – ideal für verschiedene Kaffeespezialitäten
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Stilvolles, zeitloses Design mit ergonomischem Henkel
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Pflegeleicht und spülmaschinengeeignet
Lieferumfang:
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6 Martello Café-Tassen (220 ml)
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6 passende Untertassen
Ob morgens zum Start in den Tag oder nachmittags in geselliger Runde – mit diesem Set machst Du jede Kaffeepause zu einem besonderen Moment.
The perfect system
Martello offers a complete, coordinated system with Martello capsule machines and Martello capsules. This is the prerequisite for preparing a perfect espresso, lungo, cappuccino, tea, etc.
The freshly ground coffee or carefully selected tea is packed into the capsule and hermetically sealed in a matter of seconds. This ensures that the diverse aromas are optimally protected and guarantees that you can always enjoy fresh coffee and tea. Thanks to the airtight capsule, the flavors are protected in the capsule for at least 18 months.
THE POD
Our new, multi-patented capsule is extremely stable and consists of a special high-tech plastic that has the ability to retain aromas in the capsule and prevent air from entering.
Through a combination of the specially designed capsule in conjunction with our Martello capsule machines, the aromas characteristic of the coffee are extracted in the optimal water flow as a perfectly coordinated system.
The Coffee
Only a good starting product can ultimately result in an optimal taste in the cup. Our selection therefore begins with the best raw materials. In tropical rainforest regions at the equator level, the fruits of the popular Arabica and Robusta beans are plowed by hand using the “picking” method.
The coffee cherries, freshly harvested in the jungle, are spread out on the net, turned regularly and sun-dried. The fruit skin is then separated from the coffee cherry by machine, and what remains is the coffee bean. The optimal mix is selected from these coffee beans and roasted individually for each type of coffee using years of experience in order to create an enjoyable and intense coffee for you.